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Exploring Cava toppings: Salt-Brined Pickles, Cabbage Slaw, Avocado, and Tomato + Onion

You know that everything with topping has no taste, and that’s the reason sometimes I don’t eat it because the topping is not available in many areas, but don’t worry, the cava menu gives great and tasteful topping items; when you see these toppings, your mouth will full of water. 

This article will discuss all the cava toppings, which are fresh, customizable options, and toppings play a crucial role in elevating the flavour and texture of every dish.

For more info, you must visit and see all the details about Salt-Brined Pickles, Cabbage Slaw, Avocado, and Tomato + Onion.

Salt-Brined Pickles topping

Cava’s Salt-Brined Pickles are a tangy and crunchy treat crafted from fresh cucumbers soaked in a simple yet flavorful salt brine. This method gives a natural tartness and a crisp texture. Sometimes, garlic and dill are added for additional balance to eat with meals.

Price:

ItemPrice
Salt-Brined Pickles$ 0.10

Nutrition Facts

NutritionAmount per 1
Calories8kcal
Carbohydrates1g
Protein0.1g
Fat0g
Sugars0.5g
fiber0.5g

How do you make Salt-Brined Pickles topping at home?

Ingredients

  • Pickling cucumbers (Persian or Kirby)
  • Garlic cloves
  • Fresh dill
  • Water
  • Kosher salt
Salt Brined Pickles

Instructions

  • First, make a saltwater solution for soaking food. The water must include 1½ tablespoons of kosher salt in 2 cups of water to create a brine.
  • Now, take a jar which you will fill with ingredients like cucumbers, but first cut the ends of the cucumber & place them in a clean quart jar along with garlic and dill.
  • Then, add the saltwater solution over the places cucumber jar.
  • Use a fermentation weight or a small jar to keep the cucumbers under the brine because it will help with proper fermentation or pickling.
  • After fermentation, the pickles can be stored in the refrigerator to slow down the process and maintain freshness.
  • Give 5-7 days & then your Salt-Brined Pickles topping is ready to eat!

Cabbage Slaw topping

The topping includes cabbage slaw that complements Cava’s Mediterranean flavours. These are made of finely shredded cabbage.  The bowl adds a lightly crispy texture, which makes it more tasteful to take with meals. Also, slaw pairs exceptionally well with grilled proteins like chicken or lamb, adding a fresh, palate-cleansing element.

Price:

ItemPrice
Cabbage Slaw topping$ 0.20

Nutrition Facts

NutritionAmount per 1
Calories20kcal
Carbohydrates2g
Protein0.1g
Sugars1g
fiber0.3g
fat0g
Sodium20mg

How do you make Cabbage Slaw topping at home?

Ingredients

  • For the Slaw:
  • Green cabbage
  • Red cabbage
  • Carrots
  • Red onion
  • Fresh parsley
  • For the Dressing:
  • Olive oil
  • Apple cider vinegar
  • Honey or maple syrup
  • Dijon mustard
  • Lemon juice
  • Salt and pepper
Cabbage Slaw

Instructions

  • Take a bowl, wash vegetables like green cabbage, red cabbage, carrots, red onion, and parsley & add in a bowl.
  • In another bowl, mix olive oil, apple cider vinegar, honey, Dijon mustard, and lemon juice. Season with salt and pepper.
  • Mix the ingredients together to ensure they are well-coated with the dressing.
  • Now, let them take 15 minutes to allow the flavours to meld. Serve it and eat!

Avocado topping

The avocado toppings are available in cava, which are creamy, nutrient-rich additions that enhance the richness of any dish. For those looking for a luxurious and healthy topping, cava avocado is on the top for choice this potion. It includes fat, which many people take with them to eat. Its versatility makes it a perfect match for spicy harissa or tangy pickled onions.

Price:

ItemPrice
Avocado topping$ 0.50

Nutrition Facts

NutritionAmount per 1
Calories50kcal
Carbohydrates1g
Protein0.3g
Sugars0.1g
fiber1g
fat2.2g
Sodium0mg

How do you make Avocado topping at home?

Ingredients

  • Ripe avocados
  • Lime juice
  • Olive oil
  • Garlic
  • Salt and pepper
  • (Optional) Chopped cilantro or parsley
Avocado

Instructions

  • First, cut the avocados & remove the pits, then place them into the bowl.
  • Mash the avocado by using the fork & continually mash until it becomes smooth, depending on your performance. Now, Add lime juice, olive oil, minced garlic, salt, and pepper. Mix well.
  • If you want to add more flavour,  sprinkle with chopped cilantro or parsley.

Tomato + Onion topping

Cava tomato + onion is the classic combination that is mostly liked by people because of its bright, fresh flavour in Cava dishes. These create a refreshing & slightly sweet due to their juicy tomatoes & crisp onion. You can take creamy dips like tzatziki or hummus in pairs with tomato + onion. These toppings are mostly used in salad bowls or grain bowls for healthier options.

Price:

ItemPrice
Tomato + Onion topping$ 0.10

Nutrition Facts

NutritionAmount per 1
Calories10kcal
Carbohydrates1.2g
Protein0.1g
Sugars0.7g
fiber0.2g
fat0g
Sodium2mg

How do you make Tomato + Onion topping at home?

Ingredients

  • Tomatoes
  • Red onion
  • White wine vinegar (or red wine vinegar)
  • Olive oil
  • Sugar
  • Salt
  • Black pepper
  • (Optional) Fresh parsley or basil
Tomato Onion

Instructions

  • Cut the tomatoes and red onion (finely chopped) & add in a mixing bowl.
  • Take a bowl and whisk together white wine vinegar, olive oil, sugar, salt, and black pepper.
  • Now add the dressing over the tomatoes and onions. Toss well to coat.
  • Then, let them wait for 15 minutes to well-marinate for more flavour.
  • Now, it’s ready to eat!

How to Pair Them

  • Salt-Brined Pickles: Dips like roasted eggplant or tahini Caesar for a tangy contrast.
  • Cabbage Slaw: Add to spicy lamb meatballs or harissa chicken
  • Avocado: Combine with Crazy Feta and pickled onions
  • Tomato + Onion: Use with grilled chicken and hummus

Why These Toppings Stand Out

Cava toppings are more than just add-ons; they’re integral to Cava’s commitment to fresh, flavorful, and customizable dining. When you are building a bowl, stuffing pits, or crafting a salad, Salt-Brined Pickles, Cabbage Slaw, Avocado, and Tomato + Onion make the taste according to your desire. So, we recommend that you try this topping one before you change your mind!

Conclusion 

The Cava menu is famous for its high and fresh meal service, so its customers really know cava toppings, and they take toppings for more flavour & taste. You can make these toppings at home by reading this article.

These toppings refresh your meal taste & available in every branch of the cava menu. You can order these cava toppings by going to its official website and confirming your order, then payment information & get in your home!

FAQs

Because these are completely the taste of a real meal & they give a unique taste like every cava menu item.

Yes! You can order these cava toppings. The method is simple: just go to cava locations and then the menu page, then see toppings and confirm your order!

The price is between $ 0.10 to $ 0.50. This price is affordable for everyone.

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