3.2/5 - (6 votes)

Cava Spicy Lamb + Avocado US

CAVA, the popular Mediterranean-inspired fast-casual restaurant, is mostly famous for its customizable bowls, including spicy Lamb + Avocado, which are sold the most in the US. This cava bowl is a delicious combination of rich, spiced Lamb meatballs and creamy Avocado. 

Now, it’s time to explore it more, with price, recipe, and nutrition information that make ordering easy.

Price:

ItemPrice
Spicy Lamb+Avocado$ 12.85

Nutrition Facts

NutritionAmount per 1
Calories780-1000 kcal
Total Fat47g
Carbohydrates70g
Protein40g
dietary fiber9g

What’s in the Spicy Lamb Avocado Bowl?

Ingredients that are in the spicy Avocado Lamb are here;

  • Spicy Lamb Meatballs: These soft and juicy meatballs are flavored with Mediterranean spices, including harissa and cilantro, adding a mild but tasty heatproof.
  • Fresh Avocado: For richness, balancing the spicy Lamb and giving a boost of healthy fats, we must add soft and creamy Avocado.
  • Base Options: You can customize your meal because CAVA has different base options like SuperGreens, arugula, saffron basmati rice, brown basmati rice, or a mix of both.
  • Toppings & Spreads: You can add toppings including pickled onions, crumbled feta, roasted corn, or pita crisps to make your meal tastier and crunchier.
  • Sauces & Dressings: Lemon herb tahini, harissa vinaigrette, or tzatziki can be added because the cava menu provides this option to you freely.

How to make Spicy Lamb and Avocado recipe

Ingredients

  • For the Lamb:
  • Ground Lamb
  • 2 cloves garlic, minced
  • Onion
  • Cumin powder
  • Smoked paprika
  • Chili powder (adjust to spice preference)
  • Ground coriander
  • Salt
  • Black pepper
  • Olive oil
  • Fresh cilantro or parsley, chopped
  • For the Avocado Mix:
  • 1 large ripe Avocado
  • lime juice
  • Salt
  • Black pepper
  • Red pepper flakes (optional)

Instructions

  • Cook the Spicy Lamb
  • In a pan, add chopped onion and garlic with olive oil with medium heat & wait until soft and fragrant.
  • Now, add the ground Lamb and cook for 8-10 minutes until browned, breaking it up with a spatula. Now, stir in cumin, smoked paprika, chili powder, coriander, salt, and black pepper, mixing well until fully cooked.
  • Lastly, add red pepper and lemon juice for a spicy taste, then remove from the heat.
  • Prepare the Avocado Mix
  • Spoon out the Avocado, add lime juice, salt, black pepper, and red pepper flakes (optional) in a bowl, then mash with a fork until smooth but slightly chunky.
  • Assemble & Serve
  • Place the cooked spicy Lamb on top of toasted bread, inside a wrap, or over rice (optional).
  • Add the mashed Avocado mixture on top of the Lamb.
  • Decorate the dish by adding fresh cilantro, chili flakes, or a small amount of olive oil.

What are the allergens of Spicy Lamb + Avocado?

  • Lamb: Some people may have sensitivities to red meat or specific proteins in Lamb.
  • Avocado: Avocado proteins can cause reactions in such cases.
  • Lime Juice: Citrus fruits may cause allergic reactions in some individuals.
  • Olive Oil
  • Chili Flakes
  • Black Pepper

Final Thoughts

If you’re waiting for a delicious and nourishing meal to eat that packs a punch, the CAVA Spicy Lamb + Avocado bowl is a must-try. This bowl you can gain in a quick lunch or a fulfilling dinner because this bowl will give both taste & quality. Now, don’t think too much. Visit your nearest CAVA location or order online to experience this Mediterranean-inspired dish today!

FAQs

To order Spicy Lamb & Avocado, visit the food delivery app, search for the dish or related items, and place your order for delivery or pickup.

It is about $ 12.85. Remember that the price depends on location.

Yes, it is available on the catering menu, and you can order in bulk for gathering and grouping.

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